Last updated: 27 December, 2023
Highland Perthshire is a hotbed of foodie enclaves and field-to-fork ventures. This boutique hotel is the sister property to Ballintaggart Farm, a rustic restaurant with rooms and a cookery school just down the road. In 2018, the Grandtully Hotel, an old Victorian hotel in need of a revamp, joined the stable.
It’s now a contemporary, country-chic eight-bedroom gourmet escape, the restaurant dishing up a daily changing menu of seasonal Scottish dishes, showcasing the best local artisan produce.
It’s also got a buzzing bar, the Tully, with a list of creatively-concocted, hand-crafted cocktails to work your way through. Ideal for weekending bar-flies and feasting foodies.