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Recommended place to stay:

Auberge La Feniere

Last updated: 31 December, 2023

The setting is magical, in an old stone farm immersed in some of the Luberon’s most beautiful landscapes between Cadenet and Lourmarin.  

Converted into a boutique hotel by Michelin-starred chef Reine Sammut and her husband, today the auberge is run by their daughter Nadia, who knows what’s what in the kitchen and offers courses in her groundbreaking, allergy-free ‘Cuisine Libre’. 

The superb food, made with ingredients freshly plucked from the property’s farm, is reason alone to stay, but it also makes a wonderful retreat to return to after sightseeing. There are lovely Mediterranean gardens filled with roses, a shimmering pool and stylish rooms. 

The Auberge hires out electric bikes for slow peddling around the Luberon.

Price

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General amenities

Key facilities

Airport transfers: Not available
Beach: None
Fitness centre
Fitness classes
Golf course
Hot tub
Kids club
Parking: On-site (free)
Pool (adults only)
Pool (indoor)
Pool (outdoor)
Pool (kids)
Spa
Tennis courts
WiFi: Free
Yoga

Food & drink

All inclusive
Kids menu
Restaurant on-site
Self catering
*
Additional charge

Room amenities

Room types

Apartments
Bedrooms
Cabins
Suites
Tents
Villas
Yurts

Room facilities

Air conditioning
Flat screen TV
Hot tub (private)
Pool (private)
Tea & coffee making facilities
WiFi

Bedding options

2+ bedrooms
3+ beds
Connecting rooms
Rollaway/sofa bed

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